Packaging apparatus for making vacuum or gas-filled packages of the type including a flanged cup-shaped receptacle with a closure film sealed to the flanges and stretched down into the cup to engage and press against the product. The apparatus comprises a first packaging station where the film is sealed to the cup flanges part way around the cup mouth; simultaneously the film is heated in pre-selected locations to soften it for subsequent stretching. In a subsequent station, the partially-completed package is placed in a vacuum chamber and evacuated. Thereafter, a plug is driven against the still heated film, to force it down into the cup interior adjacent the product. Before or after the plug movement, the film is fully sealed to the cup, to make a hermetically-sealed package. While the plug holds the film in its stretched condition, the spaces outside of the film are vented to apply fluid pressure to the film, to cause the film to conform closely to the product shape, and to match closely the contour of the cup.
This is a division of application Ser. No. 971,997 filed Dec. 21, 1978, now U.S. Pat. No. 4,201,030 issued May 6, 1980, which in turn is a continuation of Ser. No. 822,088 filed Aug. 5, 1977, now abandoned.
The invention comprises improved packaging for goods such as, for example, meats, and method and apparatus for producing such packaging. The package comprises a base over which the goods are placed. A web of flexible material is positioned over the goods, with the web being in tension and tightly engaging and compressing the goods to the base. The side portions of the web are secured to the base at positions below the top of the goods. A lid is positioned over the base and the web, and is sealed to the base and spaced from the web. The space is charged with a gas enhancing the preservation of the goods, with the gas preferably being at a pressure higher than the pressure under the web so that the goods are retained on the base both by the tension in the web and by the pressure differential which serves to further hold the goods on the base.
A packaging method and apparatus employ (i) a thermoforming station 6 through which a support film web 4 is advanced by means of an endless chain carrying clamps 16, followed by (ii) a loading station in which product articles are inserted into the trays formed by the thermoforming station, and (iii) a film-combining station II at which a covering film 3 is stretched longitudinally and then applied in its stretched configuration to the support web 4 (with or without the above-mentioned thermoformed trays) and is clamped thereto for subsequent vacuum skin packaging of the product articles between the support web 4 and the upper film 3. The resulting vacuum skin packs from such a process and apparatus are wrinkle free whereas the conventional vacuum skin packs exhibit longitudinal wrinkling in the covering film.
In a vacuum skin package wrinkles and weak spots are avoided by providing a tray as the support or backing member rather than a flat sheet, the angle of the walls as they diverge outwardly being 91.degree. to 160.degree.. Especially useful is such a package when provided with a lid for stacking purposes.
5129512 - Packaging - Owned by Seawell North America, Inc. (Wilmington, DE) [*] Notice:The portion of the term of this patent subsequent to June 20, 2006 has been disclaimed.
A method of packaging goods within a packaging casing in which a substantially gas impermeable cup-shaped first casing part is provided having a depression and a peripheral lip. A web of gas permeable skin packaging material is placed over the depression and spaced from the bottom of the depression to form a space therebetween. A gas is then provided in the space. The web is sealed to the peripheral lip providing at least atmospheric pressure above to create a pressure differential above and below the web resulting in the web being stretched down inwardly of the depression. Goods are placed over the web, and an outer casing member is placed over the goods and the lip so that the permeable web is further stretched. The outer casing member is then sealed to the lip so that gas in the depression is allowed to permeate over an extended period of time through the web to the goods to enhance the keeping qualities of the goods.
Improved packaging for goods including a base on which goods are placed, and a flexible, gas-permeable web covering the goods, with portions of the web being secured to the base at positions below the top of the goods. The web is in tension and engages and holds the goods to the base, which is relatively rigid compared to the web. A lid is positioned over and sealed to the base and defines a space between the web and the lid. A preservation-enhancing gas is in the space and permeates the web for enhancing preservation of the goods. The goods are retained against said relatively rigid base by the securing of the web to the base at positions below the top of the goods.
