
A detergent composition suitable for hand dishwashing and in particular for aluminium pan cleaning which has a pH of from 4 to 8.5 and consists of the following essential components: from 10 to 50% by weight of a detergent, from 5-40% of which is a calcium/magnesium sensitive anionic synthetic detergent; at least 1% of a solubiliser and 0.015-0.45% of an organic phosphonate. When used at dilutions of about 5x, the compositions can provide anti-resoiling effects on aluminium.











